The Shrimp and Grits Recipe

The Shrimp & Grits recipe

So many people have asked for this recipe but unfortunately there isn’t one. But here are the ingredients that you will need.

Hints:
*Sauté the shrimp in garlic EVOO
*Add milk or cream to grits
*Cook grits according to directions
*Trader Joe’s grits have lots of texture. Use less grits than directions call for
*Season the grits with Lawrys, white pepper, cayenne pepper, paprika and vegetable seasoning while they are cooking (add as much cheese as you desire)
*Spread grits in a baking pan. I usually line with non-stick foil
*Let set for a few minutes until grits are stiff
*Top with shrimp, cheese, parsley and cayenne pepper
*Bake in 400 degree oven for 10-15 minutes
*Let dish set for 10 minutes
*Enjoy with Trader Joes’s croissants

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Milda’s

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Milda’s Cafe is located in “the hood” of North Minneapolis.  Breakfast all day, Fried chicken, grits, pasty’s, Frank’s Red Hot Sauce, local celebrities and cash only.  You won’t be impressed by the ambiance but the chicken andouille sausage will make you question why you continue to eat pork. 1720 Glenwood Avenue North, Minneapolis MN.